Carefully selected pork legs, sea salt, time and passion: the only ingredients of premium Galloni Prosciutto di Parma DOP

Pecorino Romano DOP: a staple ingredient in Italian cuisine. 

Premium quality charcuterie products, made with 100% Italian meat.

European leader in the production of tomato pulp for the food service industry, Steriltom has been processing Italian tomatoes since 1934.