OLIVES
Olives hold an essential part in Italian culture. They are a versatile ingredient and come in many varieties with different textures and taste profiles. Whether ground into tapenades, tossed into salads, simmered in stews and sauces or eaten straight out of the hand, olives make a perfect antipasti option to accompany an aperitivo. We offer a wide selection of numerous varieties and formats to satisfy each customer’s need.
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