Made from a delicate blend of potato, eggs and flour it is often served with a rich sauce like classic tomato.

San Marco Pasta blends passion with culinary excellence, to celebrate the traditional cuisine from Italy's rich gastronomic history with the mission of sharing this labor of love with his local community using the freshest, high-quality ingredients. 

Ingredients: potato puree 80% ((water, potato flakes (dehydrated potatoes 99%, emulsifiers: E471 mono and diglycerides of fatty acids, stabilizer: E450i disodium diphosphate, spices, preservative E223 sodium metabiSULFITE, antioxidants E304 ascorbyl palmitate, natural flavouring, acidity regulator E330 citric acid)), soft WHEAT flour, potato starch, salt, natural flavourings. Sprinkled with rice flour.
 
Allergens:
For allergens see ingredients in bold.
May contain traces of soy, milk (lactose), other nuts, mustard, lupin.