High quality frozen tagliatelle made with 100% Italian durum wheat and 20% fresh eggs.
Tagliatelle are one of Italy’s most famous and appreciated pasta shapes, incredibly versatile and perfect to be paired with meat ragout, mushroom sauces and pesto.
 
How to cook:

• Boiling water: 1 minute
• Pan/wok: 2 minutes

Ingredients: 
Italian durum wheat semolina 72%, fresh egg 20%, water
 
Allergens:
For allergens, please see ingredients in bold.
May contain traces of milk-by products, soy and mustard.
This product contains gluten.