Levoni Smoked Guanciale ^1kg

Item No.ML052

Description

Guanciale is an Italian specialty made from the most tender part of the pig, the cheek (guancia in Italian), which is rubbed with salt and spices and cured. Guanciale is the main ingredient for many traditional Italian recipes, including Carbonara and Amatriciana. 

Incredibly balanced and tender, with smoky and spicy notes, Levoni smoked guanciale is perfect to be enjoyed sliced on toasted bread or diced to add flavour to pasta sauces. 

Product details

Item Type
CHILLED
Brand
Levoni
Pieces per Case
10
Pre-Order Item
No
Vegetarian
No

Levoni Smoked Guanciale ^1kg

Item No.ML052

Description

Guanciale is an Italian specialty made from the most tender part of the pig, the cheek (guancia in Italian), which is rubbed with salt and spices and cured. Guanciale is the main ingredient for many traditional Italian recipes, including Carbonara and Amatriciana. 

Incredibly balanced and tender, with smoky and spicy notes, Levoni smoked guanciale is perfect to be enjoyed sliced on toasted bread or diced to add flavour to pasta sauces. 

Product details

Item Type
CHILLED
Brand
Levoni
Pieces per Case
10
Pre-Order Item
No
Vegetarian
No