Flavoursome and light breadsticks with olive oil.
The natural leavening process donates a unique aroma and crunchiness to the Sfornatini.
Perfect for aperitivi and charcuterie boards, as a quick snack or as an alternative to bread to accompany any meal.

Ingredients:
Wheat flour, olive oil (4%), sunflower oil (4%), yeast, salt, malted wheat flour.

Allergens:
For allergens, please see ingredients in bold.
May contain traces of sesame seeds, soybean and mustard.