High quality extra jam made with the best 100% Italian apricots, harvested when they reach the optimum level of ripeness to preserve the natural flavour of the fresh fruit. 

• 100% Italian fruit
 
• High percentage of premium quality fruit (70%)
 
• With Italian sugar from sustainable agricolture

Conserve della Nonna was founded in 1973 near Modena, in Emilia-Romagna region, in the heart of the Food Valley, a beautiful land famous all over the world for its culinary tradition.
Simple and genuine recipes, respect for the seasonality of the ingredients, high quality produce processed shortly after being harvested: these are the secrets behind Conserve della Nonna products, designed to bring to the table all the taste, aroma andtexture of the traditional homemade recipes.

Ingredients:
Apricots, sugar, gelling agent: fruit pectin.
Fruit used 70g per 100g of finished product.