Premium quality spinach gnocchi made with 100% Italian durum wheat semolina.
Zini’s patented gnocchi dough cooking method ensures that they are incredibly soft and flavoursome, like authentic handmade gnocchi.
Incredibly versatile and easy to use, Zini spinach gnocchi can be added straight into a pan with your favourite sauce and cooked for just 3 minutes for a perfect result. 

How to cook:
Boiling water: 2 minutes
Pan/wok: 3 minutes

Ingredients:
Spinach 35%, Italian durum wheat semolina, water, salt. 

Allergens:
For allergens, see ingredients in bold. 
May contain traces of soy and mustard.