The Pinot Grigio has been grown in Trentino for decades. The wine possesses an intense golden yellow colour, with a warm, inviting bouquet rich in scents of ripe fruits and honey. It has a distinctive rich minerality, with a long and fruity aftertaste. Excellent with sea crustacean, grilled sword fish and fresh dairy products.

The Lavis wine-makers cooperative traces its origins to 1850, when the Cembran family built the initial core of the current production unit.