Intense ruby red with garnet-red nuances when age this wine is fine and fragrant with ripe fruity hues. Dry, elegant and full-bodied with soft and pleasant tannins on the palate it is ideal served with roasts, braised meats, white and red meats.

In 1927, Alberto Bartali and his wife Leda Pucci founded the company in the heart of the Chianti hills, on the slopes of the hill where Monteriggioni is located. With their son, Rivo, the company assumed a more prominent role in the wine market, expanding its production capacity and committing itself to quality production. Rivo passed down his passion and attachment to the Tuscan land to his children Alberto, Wanda, and Maria, who, along with Wanda's husband Marco, consolidated and developed the company.
 The decision to continue the family tradition continues today with their children Filippo, Linda, and Andrea.