Naturally Pinsa ROUND Base 29cm (12x260g)
Item No. PNA001
Description
Authentic round frozen pinsa romana.
Naturally Pinsa was founded in Rieti with the mission of bringing high-quality Pinsa Romana to the world. Rooted in artisanal tradition and the use of carefully selected ingredients, the company specializes in producing a crisp, light, and easily digestible Pinsa, thanks to a long dough fermentation process.
Why choose Naturally Pinsa bases:
Type "0" soft wheat flour, water, rice flour, dried wheat sourdough, salt, extra virgin olive oil, soy flour, dried soft wheat flour, yeast, rice semolina, malted soft wheat flour.
Allergens:
For allergens, please see ingredients in bold.Â
May contain traces of mustard.
Naturally Pinsa was founded in Rieti with the mission of bringing high-quality Pinsa Romana to the world. Rooted in artisanal tradition and the use of carefully selected ingredients, the company specializes in producing a crisp, light, and easily digestible Pinsa, thanks to a long dough fermentation process.
Why choose Naturally Pinsa bases:
- The original pinsa, with wheat, rice & soy flour.
- Cook in the oven for 5 - 7 minutes at 250°C.
- Premium Italian ingredients & sourdough.
- No specialised staff required.
- Hand-stretched dough & long fermentation.Â
Type "0" soft wheat flour, water, rice flour, dried wheat sourdough, salt, extra virgin olive oil, soy flour, dried soft wheat flour, yeast, rice semolina, malted soft wheat flour.
Allergens:
For allergens, please see ingredients in bold.Â
May contain traces of mustard.
Product details
- Item Type
- FROZEN
- Brand
- Naturally Pinsa
- Pieces per Case
- 12
- Pre-Order Item
- No
- Vegetarian
- Yes
Naturally Pinsa ROUND Base 29cm (12x260g)
Item No. PNA001
Description
Authentic round frozen pinsa romana.
Naturally Pinsa was founded in Rieti with the mission of bringing high-quality Pinsa Romana to the world. Rooted in artisanal tradition and the use of carefully selected ingredients, the company specializes in producing a crisp, light, and easily digestible Pinsa, thanks to a long dough fermentation process.
Why choose Naturally Pinsa bases:
Type "0" soft wheat flour, water, rice flour, dried wheat sourdough, salt, extra virgin olive oil, soy flour, dried soft wheat flour, yeast, rice semolina, malted soft wheat flour.
Allergens:
For allergens, please see ingredients in bold.Â
May contain traces of mustard.
Naturally Pinsa was founded in Rieti with the mission of bringing high-quality Pinsa Romana to the world. Rooted in artisanal tradition and the use of carefully selected ingredients, the company specializes in producing a crisp, light, and easily digestible Pinsa, thanks to a long dough fermentation process.
Why choose Naturally Pinsa bases:
- The original pinsa, with wheat, rice & soy flour.
- Cook in the oven for 5 - 7 minutes at 250°C.
- Premium Italian ingredients & sourdough.
- No specialised staff required.
- Hand-stretched dough & long fermentation.Â
Type "0" soft wheat flour, water, rice flour, dried wheat sourdough, salt, extra virgin olive oil, soy flour, dried soft wheat flour, yeast, rice semolina, malted soft wheat flour.
Allergens:
For allergens, please see ingredients in bold.Â
May contain traces of mustard.
Product details
- Item Type
- FROZEN
- Brand
- Naturally Pinsa
- Pieces per Case
- 12
- Pre-Order Item
- No
- Vegetarian
- Yes


