Traditional speck with a harmonious blend of savory richness and delicate smokiness, achieved through a time-honoured curing process and gentle smoking over select woods.

We select top quality meats from the best producers in Italy then prepare, cut and packed them in our state of the art production room in county Wicklow. Simple packaging with the focus on freshly sliced, top-quality meats. This brand is widely stocked across Ireland and recognised as being authentic and great value.

Ingredients: Pork (96%), Salt, Dextrose, Spices, Spice Extract, Preservative: Sodium Nitrite.

Allergens:
For allergens see ingredients in bold.
May contain traces of milk.