This well-defined salame boasts a complex flavour complimented by aromatic fennel (notes of anise and liquorice) and a hint of pepper on the tongue.

We select top quality meats from the best producers in Italy then prepare, cut and packed them in our state of the art production room in county Wicklow. Simple packaging with the focus on freshly sliced, top quality meats. This brand is widely stocked across Ireland and recognised as being authentic and great value.

Ingredients: Italian pork meat (96%), sea salt, fennel seeds (0,38%), dextrose, sugar, Garda Merlot PDO wine, spices, antioxidant: sodium ascorbate, preservatives: potassium nitrate, sodium nitrite.

Allergens:
For allergens see ingredients in bold.
May contain traces of milk.