Classic pesto Genovese made using the finest Pecorino Romano PDO and Genoese basil PDO. Ideal for pasta, sauces, salads and antipasti.

Magrini Le Delizie is a producer of pesto genovese in Massa, offering products characterised by the total absence of additives, imparting an authentic taste and the traditional character of home-cooked dishes.

Ingredients: Genoese PDO basil in oil 32% (Genoese PDO basil, corn oil, salt, ascorbic acid), corn oil, grated cheese (milk, salt, rennet, preservative: egg lysozyme), butter, Pecorino Romano PDO (sheep milk, salt, rennet, lactic ferments), walnuts, Grana Padano PDO (milk, salt, rennet, preservative: egg lysozyme), extra virgin olive oil, pine nuts, Parmigiano Reggiano PDO (milk, salt, rennet), garlic 0.15%.
 
Allergens:
For allergens see ingredients in bold.
May contain other nuts.