Kalamata is probably the most famous and appreciated Greek olive cultivar.
Rich in flavour, with pleasant fruity notes, Kalamata olives are characterised by an almond shape and dark colour ranging from dark brown to deep purple. 

Madama Oliva “Freschissimi” olives range is a unique selection of high quality fresh olives produced without undertaking any heat treatment, so that the olives maintain their natural flavours, aroma, texture and colour.  
Perfect for retail stores and deli counters, these olives are presented in a convenient resealable tray with the artisanal and authentic look of the fresh take away olives.

Ingredients:
Olives, salt, sunflower oil, spices.