Scrumptious gourmet biscuits made of a fragrant shortcrust pastry shell filled with a velvety lemon cream.
Perfect to enjoy a moment of sweet indulgence, Grisbi’ are ideal to accompany coffee or tea or served fresh from the fridge as a special treat.
 
The story of Matilde Vicenzi brand begins in 1905 in a small village near Verona, in Veneto region, where the founder, Matilde, established a small pastry shop producing exquisite biscuits and pastries following her family's recipe book.
Today, Vicenzi Group is the leading bakery and pastry company in Italy and a well established brand in over 110 countries all over the world.

Ingredients:
Wheat flour, sugar, vegetable oils (palm, soy, sunflower), whole milk powder, glucose syrup, barn eggs, wheat starch, corn starch, egg yolk powder, whey  powder (milk), butter, concentrated lemon juice 1% in the cream, emulsifier: soy lecithin, maltodextrins, salt, raising agents: sodium hydrogen carbonate,  ammonium hydrogen carbonate, flavourings.

Allergens:
For allergens, see ingredients in bold.
May contain traces of peanuts, nuts and mustard.