Italian shortcrust pastry filled with custard cream with a hint of Sicilian lemons and covered with toasted almonds and pine nuts. 

Forno d'Asolo frozen specialties are made following the traditional recipes, to offer the authentic flavour of Italian pastry and bakery tradition.

Ingredients:
Short crust pastry 52% [wheat flour, sugar, vegetable fats (palm, coconut), eggs, sunflower oil, water, wheat starch, raising agents: E450, E500; salt, emulsifier: E471; acidity regulator: E330; flavors], filling cream 43% (water, sugar, egg yolk, glucose syrup, modified starch, milk protein, maltodextrin, skimmed milk in powder, vegetable fibers, flavors), decoration [almonds (2,5% in the final product), dextrose, pine nuts (0,5% in the final product), sugar, butter, dried glucose syrup, wheat starch, vegetable fat (palm kernel, coconut)].

Allergens:
For allergens, please see ingredients in bold.
May contain traces of mustard, soy and nuts.