Francia Latticini Fiordilatte is a fresh, milky-white mozzarella handcrafted daily using top-quality cow’s milk sourced from around 100 local farms in Italy’s Agro Pontino region. By using cow’s milk instead of buffalo milk like traditional mozzarella, Fior di Latte has a milder flavour and more uniform texture.

Ingredients:
Pasteurized milk, salt, vegetable coagulant, live milk enzymes. Without added preservatives or colourings.

Allergens:
For allergens see ingredients in bold.