Francia Latticini cow mozzarella is a fresh, milky-white cheese made daily from 100% Italian cow’s milk sourced from around 100 local farms near their Agro Pontino facilities, crafted with traditional lactic ferments within 24 hours of milking for authentic flavour and quality.

Ingredients:
Pasteurized milk, salt, vegetable coagulant, live lactic ferments. Without added preservatives or colourings.

Allergens:
For allergens see ingredients in bold.