Caputo Flour '00' Pizzeria 1kg x 10
Item No.FC150

Flour type '00' ideal for traditional pizza dough with high hydration. Recommended for the classic Neapolitan-style pizza. Specifications: W 260 / 270 Protein content: 12.50%
Description
Flour type '00' ideal for traditional pizza dough with high hydration. Recommended for the classic Neapolitan-style pizza.
Specifications:
Specifications:
- W 260 / 270
- Protein content: 12.50%
Specifications
- Pieces per Case
- 10

Caputo Flour '00' Pizzeria 1kg x 10
Item No.FC150
Flour type '00' ideal for traditional pizza dough with high hydration. Recommended for the classic Neapolitan-style pizza. Specifications: W 260 / 270 Protein content: 12.50%
Description
Flour type '00' ideal for traditional pizza dough with high hydration. Recommended for the classic Neapolitan-style pizza.
Specifications:
Specifications:
- W 260 / 270
- Protein content: 12.50%
Specifications
- Pieces per Case
- 10